Dough

The dough mixer is the "kneading dough". The degree of dough mixing is very important and directly affects the success or failure of fermentation. The dough is not stirred enough, the gluten strength

The stainless steel kitchen dough mixer machine mainly mixes flour and water uniformly with a vacuum type noodle machine and a non-vacuum, so as not to burn the motor, go to the car and remove the lid

In life, we can't do without pasta, and a good pasta needs to be carefully prepared, especially in the noodle segment, which requires a lot of time and manpower. The appearance of the dough mixer is p

The main function of the dough mixer is to mix flour. But there are also some people will worry about the use of the dough mixer and the quality of the noodles is not good, resulting in the production

If the process of making pasta is more important, then we have to say that the noodles, because if even the raw materials of pasta are not well guaranteed, in the production of a variety of pasta will

How to maintain and dough mixer machine, let its service life is also a very important problem. Any manufacturer in the selection of a production equipment, will certainly consider all aspects, so tha